#Listeriosis outbreak: What you need to know
CNBC Africa’s Chris Bishop breaks down the news of a listeriosis outbreak affecting South Africa.
Mon, 05 Mar 2018 10:55:19 GMT
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AI Generated Summary
- The outbreak of Listeriosis in South Africa has resulted in the deaths of at least 180 people, with Enterprise Foods identified as the source of contamination.
- Major retailers Pick n Pay and Shoprite have taken immediate steps to remove affected meat products from their shelves to prevent further spread of the bacteria.
- Listeriosis is a serious infection that poses a significant risk to vulnerable populations, and public awareness campaigns and food safety regulations are being enforced to contain the outbreak.
South Africa is currently facing a major health crisis as the country grapples with a deadly outbreak of Listeriosis. The outbreak has claimed the lives of at least 180 people, making it one of the worst outbreaks of its kind in the world. The source of the outbreak has been identified as Enterprise Foods located in Polokwane, northern South Africa. The affected products include popular items such as Polony, Viennas, Russians, Frankfurters, and other sausages and cold meats. In light of the situation, health authorities are urging the public to take immediate precautions to avoid further spread of the bacteria.
In response to the outbreak, major retailers Pick n Pay and Shoprite have taken swift action by removing all potentially contaminated meat products from their shelves. Consumers who may have purchased these products are advised to place them in a plastic bag to prevent cross-contamination with other food items. This proactive measure is crucial in containing the spread of Listeriosis and safeguarding public health.
Listeriosis is a serious infection caused by the bacterium Listeria monocytogenes, which is commonly found in soil, water, and animal feces. The symptoms of Listeriosis can be severe, particularly for vulnerable groups such as pregnant women, elderly individuals, and individuals with weakened immune systems. Common symptoms include fever, muscle aches, nausea, and diarrhea. In severe cases, the infection can lead to meningitis, septicemia, and even death.
The South African government and health authorities are working tirelessly to address the outbreak and prevent further fatalities. Public awareness campaigns are being conducted to educate the population about the risks associated with Listeriosis and the precautionary measures that should be taken. Additionally, stringent food safety regulations are being implemented to ensure that all food products comply with hygiene standards and are free from contamination.
As the investigation into the Listeriosis outbreak continues, consumers are urged to remain vigilant and cautious when handling food products, especially cold meats and processed sausages. By following proper food safety practices and promptly reporting any symptoms of illness, individuals can contribute to the containment of the outbreak and protect their own health.
In times of crisis, swift and decisive action is essential to mitigate the impact of public health emergencies. The ongoing Listeriosis outbreak in South Africa serves as a stark reminder of the importance of food safety and regulatory oversight in preventing the spread of infectious diseases. By working together and staying informed, we can combat the threat of Listeriosis and ensure a safer, healthier future for all.