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The Rise Of The Drive-Thru

PUBLISHED: Sat, 29 Feb 2020 16:06:48 GMT

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Drive-thrus were developed in the 1950s to make fast-food even faster. Drive-thrus have been surging in popularity—nearly 40% of consumers reported they’re using the drive-thru more often. To stay competitive, providing solid drive-thru service can be make or break for a restaurant.

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